Agricultural Medicine is a blended course designed for medical practitioners, agricultural professionals, first responders and others with responsibility for the health and safety of farmers and rural citizens.

Participants will learn how to recognize, treat or prevent a variety of agricultural health conditions related to farming and forestry from taking this course. For more information or to enroll contact Mary Horton at

AgSafety4u – Level 1 provides an overview of identification and control of hazards common to farms and agriculturally related rural businesses, focusing on hazards associated with machinery, structures, equipment, animals, chemicals and outdoor environment. Learning objectives for Agricultural Employees, Employers and other rural workers who take the course are to a) Describe principles of hazard identification and control and b) Recognize hazards found on farms and in agriculturally related rural businesses. 

Additional information about the course can be found at:

Course Fee: $10.  Click here to purchase and enroll in  this course:

For additional information, contact Aaron M. Yoder (