This course contains supplemental activities and videos to the University of California Cooking Academy Curriculum.  Participants should access this course and watch the video associated with the current lesson that they are completing. 

Cooking Academy aims to inspire and create action in elementary school age “chefs” by allowing them to engage actively with food, practice basic culinary techniques, and complete and eat healthy recipes from start to finish with guided supervision. The program aims to empower “chefs” to cook and eat healthy foods at home, thereby inspiring their friends and family members to do the same. As a food and nutrition companion guide to the 4-H Cooking 101 curriculum series, Cooking Academy is primarily for upper elementary school students.