Extension Foundation Online Campus
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Course Overview: Pest Control Advisors, Pesticide Handlers, and Growers who take this online, on-demand course will learn about common insects and IPM practices in the desert southwest Iceberg lettuce production. This course is divided in to 5 modules, the modules will have interactive questions inserted into the video and the student will not be able to proceed until the questions are correctly answered. Modules will have a good and bad interaction that the student can choose the path to take first. A comprehensive quiz will be given after all 5 modules have been completed.
Course Name: A Day in the Life of an iceberg lettuce PCA: Common insects of the Desert Southwest
Starring: Dr. John Palumbo, Macey Keith, Alex Paez, Gordon Goodwin and Sirus Keith
Course Number: CA# DPR-1011-25, AZDA # 25069. CCA #SS 56282.
CEU Credits: This course will be accredited by the California Department of Pesticide Regulation (1.5 CEU 'Other' category, 0.5 CEU Aerial Pest), Arizona Department of Agriculture (2.0 CEU) and Certified Crop Adviser, (2.0 CEU IPM).Pest Control Advisors, pesticide handlers, and growers who take this course will learn about common insects and IPM practices in the Desert Southwest Iceberg lettuce production.
The course contains video so it requires a computer that can play audio and video.
Contact and technical support: Robert Masson, masson@arizona.edu.
- Teacher: Noe Barrios
- Teacher: Robert Masson
Idaho 4-H Volunteer Orientation is an online course designed to orient new 4-H volunteers. Participants will learn:
- Volunteer Roles & Relationships
- Positive Youth Development
- Youth/Adult Partnerships
- Safe & Inclusive Environments
- Learn by Doing
For more information contact Donna Schwarting; University of Idaho; dschwarting@uidaho.edu
- Teacher: Teresa Tverdy

Recertification Credits are available for this course.
A chemigation license is required for both private applicators and professional applicators if you plan to chemigate with any type of fertilizer or pesticide. This course satisfies the Idaho State Department of Agriculture (ISDA) Chemigation exam.
For clarification, complete the following whether recertification or exam credit:
- For ISDA pesticide recertification credit, follow the steps in the activity to ensure your Idaho pesticide license number is entered into your Extension Foundation profile and complete the course.
- For ISDA chemigation exam credit, follow the steps in the activity, and it is recommended that you read the Idaho Chemigation Training Manual in addition to completing this course.
Expect to spend about 60 minutes in this session that covers the following topics:
- Idaho’s laws, rules and requirements
- Sources of water back flow
- Back flow prevention
- Chemical injectors and tanks
- Field topography, soils, and chemical leaching
- Pesticide label requirements
- Calculating field size and application rates
When the session is completed, you will receive 1-pesticide credit or be
able to print a certificate of completion for exam purposes. For those completing the course for exam purposes, submit the certificate to ISDA to prove completion of exam requirements.
If you have questions related to this course, please email: cals-ipm@uidaho.edu at University of Idaho Extension.
- Teacher: cals ipm

This course will prepare individuals for the Idaho State Department of Agriculture pesticide exams: Private Applicator (PA) Applicator Core Competency (CO), Regulatory Pest Control (RP) and Commercial Apprentice (CA) category.
You will have access to eight online instructional sessions to complete at your own pace. Each session contains an outline to use for enhancing your study and quizzes to evaluate your knowledge.
For more information please contact: University of Idaho Extension at cals-ipm@uidaho.edu
The fee for this course is $35-one month access. To purchase and enroll in the course, click the following button:
- Teacher: cals ipm
Thursday evening class sessions | Live via Zoom
January 14, 21, 28 and February 4
5:30 - 7:30 pm PST / 6:30 - 8:30 pm MST
From baby chicks to laying hens and drumsticks – are you looking to explore and expand your skills in small-scale poultry production? This course guides beginning producers through the process of raising poultry for profit. We will cover goals and record keeping, to bird nutrition and housing, egg handling, and meat processing. Join Extension Educators and poultry farming professionals for this comprehensive experience that’s something to crow about!
- Teacher: Colette DePhelps
Idaho Victory Garden is designed for individuals interested in learning more about creating a Victory Garden on their property. No prerequisites are required. Prepare your family to grow, eat and preserve fresh, healthy food and save money doing it. The Valley County Victory Garden online class is paired with two in-person session. Call the local office to learn more about the dates and location of these classes at 208-382-7190. For more information or to enroll contact Melissa Hamilton, University of Idaho, at mbhamilton@uidaho.edu.
- Teacher: Melissa Hamilton

- Teacher: Ryan Bockmon
- Teacher: Mark W Demorra
- Teacher: Danielle Dewees
- Teacher: Kenneth Faillace
- Teacher: Saundra Frerichs
- Teacher: Hayley Jurek
- Teacher: Ann O'Connor
- Teacher: Angie Rushman
- Teacher: Rebecca Swanson

- Teacher: Ryan Bockmon
- Teacher: Danielle Dewees
- Teacher: Kenneth Faillace
- Teacher: Saundra Frerichs
- Teacher: Hayley Jurek
- Teacher: Ann O'Connor
- Teacher: Angie Rushman
- Teacher: Rebecca Swanson
Improving Plants Using Hybrid Vigor is an online course that covers classical concepts of heterosis; genetic hypotheses for hybrid vigor; quantitative genetics of heterosis; new tools to study hybrid vigor, structure and function; organization of germplasm into heterotic groups, prediction of heterosis and hybrid performance; mechanisms for making hybrid seed; and breeding methods/concepts for developing hybrids in plants.
The target audience is the college graduate level learner and agriculture professionals.
- Teacher: Diane Nolan
- Teacher: Leah Sandall
UVM Extension Northwest Crops and Soils (NWCS) program is offering this course in collaboration with the following organizations: Vermont Agency of Agriculture (VAAFM), Food & Markets, Massachusetts Department of Agricultural Resources (MDAR), SUNY Morrisville, University of Maine Cooperative Extension, Maine Organic Farmers and Gardeners (MOFGA), Northeast Organic Farming Association of NY (NOFA-NY), and Northeast Sustainable Agriculture Research and Education program (NE-SARE).
Offerings include up to 13 webinars (7 are required), up to 5 in-field intensives (1 is required), and admission to attend the 2021 and 2022 Industrial Hemp Conferences! You will also be asked to complete a Pre- and Post- Training Survey. All this is FREE and you can also earn Certified Crop Adviser credits! Webinar trainings will be live on Tuesdays, 12pm to 1pm. Please note that this training is offered for Agricultural and Technical Service Providers.
- Teacher: Susan Brouillette
- Teacher: Scott Lewins
Applicators must understand the practical knowledge of pests associated with these environments, including pest identification, habitats, life cycles, and behavior, as well as appropriate pesticide formulations and application methods that minimize contamination, damage, human and pet exposure, and environmental impacts.
You will have access to one online instructional session to complete at your own pace. The session contains an outline to use for enhancing your study and a quiz to evaluate your knowledge.
The fee for this course is $15-one month access. To purchase and enroll in the course, click the following button:
- Teacher: cals ipm
The audience for this course is Family Child Care Home Providers. This online training includes videos, short quizzes, and activities. It has two parts:
- In Part 1: What to Feed Infants, you will learn the latest recommendations on WHAT to feed infants. These are the foods and beverages that are recommended. You will review beverages such as breast milk, formula, and water, grains and proteins, fruits and vegetables, and foods to avoid such as sugar and salt.
- In Part 2: How to Feed Infants, you will learn the latest recommendations on HOW to feed infants. You will review breastfeeding, introducing solid foods, and overall healthy feeding practices.
Completion of this course provides 1.0 contact hours.
For more information or to enroll please contact dnilee@ucanr.edu.
- Teacher: Danielle Lee
The audience for this course is Family Child Care Home Providers residing outside the state of California. This online training includes videos, short quizzes, and activities. It has two parts:
- In Part 1: What to Feed Infants, you will learn the latest recommendations on WHAT to feed infants. These are the foods and beverages that are recommended. You will review beverages such as breast milk, formula, and water, grains and proteins,
fruits and vegetables, and foods to avoid such as sugar and salt.
- In Part 2: How to Feed Infants, you will learn the latest recommendations on HOW to feed infants. You will review breastfeeding, introducing solid foods, and overall healthy feeding practices.
Completion of this course provides 1.0 contact hours.
- Teacher: Danielle Lee

Welcome to UC Master Gardener Program of Santa Clara County Initial Training 2025. This course is offered by UC Cooperative Extension through the Master Gardener Program.
The UC Master Gardener Training is designed to enrich your horticultural knowledge so that you can provide unbiased, science-based information to residents of Santa Clara County. The training will cover topics such as soil and plant nutrition; irrigation; weed, insect, and disease management; fruit and vegetable production; sustainable landscaping; and pesticide use alternatives. We will also have units on the use of scientific sources, principles of adult learning, and community engagement.
By the end of the training, you will 1) have a strong foundation in the fundamentals of gardening, 2) know how to find science-based information to answer gardening questions, 3) have an understanding of how to engage and educate members of the Santa Clara County community, and 4) be familiar with the structure and function of the UC Master Gardener program of Santa Clara County. With these skills and knowledge, you will be equipped to share science-based information on home horticulture, pest management, and sustainable landscape practices with the public through the many organized volunteer activities the UC Master Gardeners of Santa Clara County have to offer.
Each class is taught by a different guest instructor. Instructors include University of California academics, faculty from other local colleges, staff from community organizations, and other Master Gardener volunteers.
- Facilitator: Lucy Diekmann
- Facilitator: Sarah Farley
- Facilitator: Katherine Uhde
- Facilitator: Jenel Vincze
Approximate time to complete: 5 hours
Target audience: plant breeding students and plant breeding professionals
Contact person: Leah Sandall, University of Nebraska-Lincoln lsandall5@unl.edu
- Teacher: Leah Sandall
This course is the Introduction to Entomology, Chapter 3 of your Master Gardener Handbook. This is an introduction to the material we will cover in class on the 5th of May.
- Teacher: Faye Cragin
- Teacher: Rachel Maccini
- Teacher: Kathy Anderson
- Teacher: Colleen Brady


Course overview
This course provides information to retail nursery and garden center personnel and others who advise consumers about the best tools and products for solving pest problems. It gives basic information on pesticide types, selection, and safety.
Who should enroll?
Retail nursery and garden center personnel
This course has not been approved for Continuing Education Units.
- Technical support: UC IPM Online Training Support
- Teacher: Katherine Frels
- Teacher: Luqi Li
- Teacher: UNL AGROHORT Online
The Introduction to Southeastern Prescribed Fire course is designed to introduce students to the fundamental basics of prescribed burning in Southeastern forested ecosystems. At the end of the course the student should have a working knowledge of fire law, fire terminology, fire prescriptions, fire safety, firebreaks, smoke management and a basic understanding of how to conduct a prescribed burn. This course is not intended to take the place of state Certification courses, workshops, or experience in the field. Rather, it is intended to give students a basic understanding of the principles of prescribed fire and fire effects.
- Teacher: Jennifer Fawcett
- Teacher: Dwayne Hunter
- Teacher: John Weir
- Content Specialists: Elliot Nauert
Genetic principles of inheritance in plants and animals and their significance in biology and agriculture will be discussed in this self-paced Introduction to Genetics course. Topics in the whole Introduction to Genetics series include the physical basis of heredity in families and populations; introduction to chromosome biology; the molecular basis for gene expression; and modern genetic engineering tools used in animal and plant systems.
This course specifically covers the relationships between genes and chromosomes with extension into ploidy numbers, gene mapping, and changes in chromosomes due to translocations and nondysjunction.
- Teacher: Leah Sandall
Genetic principles of inheritance in plants and animals and their significance in biology and agriculture will be discussed in this self-paced Introduction to Genetics course. Topics in the whole Introduction to Genetics series include the physical basis of heredity in families and populations; introduction to chromosome biology; the molecular basis for gene expression; and modern genetic engineering tools used in animal and plant systems.
This course is specifically about family and population genetics. This unit covers inheritance patterns, the difference between quantitative and qualitative traits, and how to work with population and family-based data.
- Teacher: Leah Sandall
This course is specifically on gene expression, DNA analysis techniques, gene cloning, and an introduction to genetic engineering/gene therapy.
- Teacher: Diane Nolan
- Teacher: Leah Sandall
Click here to view course: Invasive Species Scout Project
Course overview
A UC Master Gardener specific scouting and reporting project is underway. This course explores what it means to be a scout and how you can express your interest in participating in the project.
Who should enroll?
Active UC Master Gardener volunteers who are interested in participating in the Invasive Species Scout Project.
How to Enroll
To enroll you must have an account or create a free account, once you are logged in you can enroll. Link to sign in page and/or create account: https://campus.extension.org/login/index.php. Once you are logged in you can self enroll, no special code or permission needed.
Having trouble enrolling? Watch this short how-to video,
UC Master Gardeners are eligible for .50 hour of continuing education (CE) for completing this course.
Need Help?
- For assistance with login, course enrollment, contact campushelp@extension.org
- For assistance with progress through the course or certificate, contact mgtraining@ucanr.edu
The California Department of Agriculture and the University of California Master Gardener Program.
Teacher
Lauren Snowden, UC Master Gardener Statewide Training Coordinator
Related Trainings on eXtension Campus
Spotted Lanternfly in California



This course covers three key insect and mite pests in citrus: citrus peelminer, Marmara gulosa; forktailed bush katydid, Scudderia furcata; and citrus red mite, Panonychus citri. Each module focuses on one pest and covers life cycle and habits, damage, sampling methods, and management including biological and chemical controls.
Pest management professionals and growers
California Department of Pesticide Regulation (1.0 hour Other) and Certified Crop Adviser (1.0 IPM).
This course must be completed by December 30 of the current year. Download the certificate immediately when you complete the course. You will not be able to retrieve your certificate after December 30.
- Technical support: UC IPM Online Training Support
Course must be completed and certificate downloaded before December 30 of the current year.
To access the free version of this course without a certificate, click on the title below:
Invertebrate Pests in Citrus
- Technical support: UC IPM Online Training Support
This course is an introduction to Integrated Pest Management and the Pesticide Label. Once you have completed this course we will review the content in class on the Thursday May 5th.
- Teacher: Faye Cragin
- Teacher: Rachel Maccini

Recertification credits are available for this course.
This pesticide recertification course describes the six steps for an Integrated Pest Management program for managing landscape pests. The course covers common pests found in landscapes, nurseries, or greenhouses. Several case studies with specific scenarios and pest management practices are discussed.
This course has been approved by the Idaho State Department of Agriculture (ISDA) - Seminar #2024-635 for 1-ISDA pesticide credit.
If you have questions related to this course, please email: cals-ipm@uidaho.edu at University of Idaho Extension.
- Teacher: cals ipm

This course is for Kentucky Beef Producers wanting to qualify for the Ky Beef Quality Care Assurance Program.
By taking this course, you will receive BQCA certification.
The fee for this course is $10. To purchase and enroll in the course, click the following button.
For more information please contact Darrh Bullock, dbullock@uky.edu.
- Teacher: Darrh Bullock
- Teacher: Kenneth Burdine
- Teacher: Lexi Fellows
- Teacher: Jake Harrod
- Teacher: Kevin Horn
- Teacher: Kevin Laurent
- Teacher: Becky Thompson
- Teacher: Craig Wood
