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Course Name: AH003-Controlled Environment Food Production
Introduction to different types of controlled environment food production. Topics covered will include infrastructure requirements, control of environmental factors, and examples of production using the following systems: • Hydroponic • Aquaponics • Mushroom Cultivation Questions? Contact Dr. Ursula Schuch at uschuch@arizona.edu.
The course contains video so it requires a computer that can play audio and video.
