CSU College of Agricultural Sciences Summer Institute
We are developing new approaches and technologies to feed the world as our climate warms and water becomes scarce. From plants and insects to water and land use, to health and nutrition, to drones and DNA, students will gain hands-on experience at research laboratories and visiting field experiments. This 7-day institute will complement research experiences with discussions of our values and the needs of our communities to chart a food-secure future for all. We believe that together, with participants, we can improve our communities.
* Instructor: Deana Namuth-Covert, email@example.com
- Teacher: Deana Namuth-Covert